Ferkakta Recipes

Wednesday, May 31, 2006

Cottege Cheese Pancakes

These are great with maple syrup or fresh berries.

1/2 c. whole wheat flour
1/4 c. cornmeal (or quick oats)
1/4 c. white flour
1 tsp. baking powder
1 tsp. salt
2 c. small curd cottage cheese
5 eggs


Pour all ingredients into blender; I found that a "pulse/ice chopper" setting worked best.
Blend until everything is well mixed.
Ladle onto pre-heated non-stick griddle or pan (you know it's hot enough when water spritzed on the pan "dances" across the surface)
Turn when bubbles appear on the top of the pancake

Makes about 24 3" pancakes

Recipes, Recipes, Recipes!

Welcome to The Diner's recipe box! I occasionally get creative and make things up (or adapt recipes so that they're unrecognizeable), and thought this might be a fun way to introduce some of my favorites to you. And you can tell me what you think about them and whether they worked for you or not!

Bon Appetite!